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The Quenchers' Club
Drinks and Beverages
Friday, January 9, 2009
Minty Dalandan Smoothie
Ingredients:
2 cups of freshly squeezed dalandan juice.
2 cups crushed ice
1/3 cup firmly packed brown sugar
a tbsp of white sugar
a tbsp of fresh mint leaves
Procedure:
Put all ingredients in a blender. Blend well.
Serve immediately
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