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The Quenchers' Club
Drinks and Beverages
Thursday, January 1, 2009
Pineapple-Calamansi Punch
Ingredients:
3 cups pineapple juice
a cup calamansi extract
3/4 cup white sugar
2/3 cup light rum
2-3 cups of cubed ice
Procedure:
Put all ingredients in a punch bowl. Mix well.
Add ice. Garnish with orange slice and cherries.
Serve cold.
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